6. Maybe it’s because Canadian culture is so closely tied to Tim Hortons donuts and coffee. With a slotted spoon, transfer doughnuts to paper towels to drain. While the donuts are cooling after being fried, make you chocolate ganache dip. Allergy Information: a Tim Hortons Double Chocolate Donut contains egg, gluten, milk, soy, sulfites and wheat. When cool enough to handle, dip the top half of each doughnut in warm mocha glaze and place on a plate. I had to do a double-take to make sure I wasn't hallucinating. — Tim Hortons (@TimHortons) July 18, 2020 Other topping suggestions include coffee-flavoured ice cream and chocolate shavings, or peaches, a drizzle of honey, and basil leaves. I use a large pot and set on medium-low heat. Mocha Glaze - In a heatproof bowl, combine 6 ounces chopped semisweet chocolate, 1/2 cup whipping cream, 1 tablespoon butter, 2 teaspoons corn syrup, and 1 teaspoon instant espresso powder. Wrap dough in plastic wrap, or wax paper and towel, and place in the fridge for at least 1 hour. Fortunately, vegan donuts are pretty easy to find and purchase in Toronto (where I live), though they vary widely in quality. Two centres rolled together make the perfect size for donut holes. You can make the dough ahead of time and keep in the fridge for up to 2 days before frying. ORIGINAL ICED CAPP® Read more; AMERICANO With a few easy substitutions, you can get a perfectly tasty version, that is often better than the original. a Tim Hortons Double Chocolate Donut does not contain fish, glutamates, mustard, peanuts, sesame, shellfish or tree nuts. Tim Hortons kept the worlds most boring donut with the sour cream plain donut, but didn't keep around the chocolate version? It turns out Tim … I’m a bit of a donut fiend. Breakfast. After more than 50 years of serving and bringing smiles to Guests in the Great White North, the iconic Canadian Tim Hortons is making its way to the Philippines. This includes a Mocha glaze but you can top it with anything you wish - try the chocolate glaze from the Boston Creme Doughnut recipe. Now that my siblings and I are all moved out, its a memory that we cherish, and one that I think of every time that I visit my friendly neighbourhood Tim Horton's for a hot chocolate, or that beloved donut. Mix, and set aside to thicken and congeal. Also, you must fry the donuts, rather than bake, in order to get the right texture and taste. This recipe gets the perfect chocolate cake donut base. (Alternately, shape dough into ropes about 5 inches long and 1/2 inch thick; join rope ends to form doughnuts.) He said they were Tim Horton Donuts. Tim Horton's Chocoberry Donut (P60) is made with a soft doughnut dipped in chocolate fondant, and stuffed with luscious strawberry filling. Once the coconut milk is a bit bubbly and warm, add in the chocolate. Place doughnuts on a well-floured baking sheet. I’m as shocked as you are. Maybe it’s because my parents celebrated all their children’s tee-ball, softball, and baseball wins with a box of donuts. We've always got a fresh pot on. It’s worth it, though. In a bowl, mix flour, cocoa, baking powder, and salt. Whatever your favourite Tim Hortons snack, it's nice to finally have some clarity on the ongoing donut wars! Stir into dry ingredients until well blended. Scrape dough onto a generously floured surface. Specialty Cold Beverages. The dough needs to chill before cutting, so I like to make the dough up a day in advance. haha! Filipinos can now enjoy Tim Hortons premium coffee, freshly baked goods, delicious sandwiches & wraps, and other food products. At each addition, mix in thoroughly before adding the next portion. Rich and smooth hot chocolate with milky notes and the right amount of sweetness. To make the donuts, start by prepping your flax eggs. The recipe takes a bit of time, as you have to wait in between stages. Related products. Rest on a rack to set. It was a sort of tradition for us, four Boston Cream donuts (one for Mom, one for my brother, one for my sister, and one for me). Typically, the ratio of flax meal to water is 1 to 3, but you want these eggs to be a bit thicker with less liquid. The most challenging part of the recipe is maintaining the correct oil heat while frying, but even then, it’s pretty fool proof. a Tim Hortons Chocolate Glazed Donut does not contain fish, glutamates, mustard, peanuts, sesame, shellfish, sulfites or tree nuts. With a 3-inch doughnut cutter, cut out doughnuts. 7. Chocolate is by far one of the best Timbits, which is the abridged version of the chocolate glazed doughnut. This information was updated on 22/05/2020. Measure out 1 cup of half vegan sour cream and half apple sauce. @ron.reviewscanada source Cakey goodness, sugary glaze, sufficient amount of cocoa-like flavour, knock back a few of these and you’ll be in doughnut heaven. DARK CHOCOLATE. Maybe it’s because no road trip was complete without a couple donuts… It may be safe to say I was raised on donuts. Redditor says that he. Once melted add chocolate and espresso powder. DOUBLE DOUBLE Read more; FOLLOW ME ON INSTAGRAM! 41.1 g The donuts have cooled and the dip is soft and gooey. Take one donut at a time, and dip half-way into the chocolate ganache. Categories: All, HOT BEVERAGES. Repeat to fry remaining doughnuts. Not sure about you, but after watching that vid (on repeat), we know what we want for dessert tonight. tim hortons doughnut recipes with photo and preparation instructions. In this time, the dough will firm a bit to be easier to work with. Raise the heat and scald the mixture. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. ( Log Out /  Tim Hortons is the most Canadian chain, nanaimo bars are Canadian, don't they go hand in hand? LOCATIONS. Fill with 2 inches of vegetable oil and heat to 375 degrees F. (Check with a candy thermometer or a temperature gun.) Tim Hortons UK - BNR has a FHRS rating of 5. Chocolate Sour Cream Glazed Donut. 2. Be careful not to burn the milk, and heat slowly and not too hot. Place bowl over water and let stand, stirring occasionally, until smooth, about 10 minutes. Add dry mix to wet in 3 parts, alternating with sour cream and apple sauce cup in 2 parts. … 13 %, cup unsweetened Dutch-processed cocoa powder. Most refined sugars are not vegan and are processed through animal bone char. Stir. Change ), You are commenting using your Twitter account. Christmas and holiday baking recipes, birthday recipes, summer recipes, healthy wraps, snacks, multi-layer cakes, delicious chocolate recipes for chocoholics and much more! : Calorie Breakdown: 45% fat, 50% carbs, 6% prot. In a separate medium bowl whisk together the melted butter, egg, sugars, vanilla & buttermilk. They lose the crunch on the outside after storing, but stay delicious and chewy. This recipe makes a big batch so it’s perfect for family gatherings! Stir in the grapeseed oil until the chocolate is smooth. Cool off with a world famous Iced Capp and more. JOIN OUR TEAM. Change ), What Makes Amazing Vegan Pizza: With 5 Tips and Tricks, 2 cups cake flour (or 2 cups organic all-purpose flour, minus 4 tbsp + 4 tbsp corn starch), 2 tbsp refined coconut oil (without scent), 1/2 cup vegan sour cream (I use Tofutti brand), 1/2 can (full can at 210g) sweetened condensed coconut milk. New Year line up is two coffee flavoured Items, The “Double Double” Timbit, and the Tiramisu Donut! Chop up your chocolate into small chunks. Bread Bowl When the dough is combined with the sweet, silky chocolate ganache topping, it makes the perfect imitation Tim’s Double Chocolate Donut. The other day I was talking with my friend, Jimmy, and he mentioned making some chocolate donuts. In a large mixing bowl, cream together coconut oil (at room temp. 2 teaspoons pure vanilla extract Donut toppings (sprinkles, sugar crystals, etc) It should melt in the warm coconut milk. In most of my recipes, I encourage readers to take their own approach and substitute and adjust as preferred, but I would highly discourage adaptations of this one. Canadian Maple OUR HISTORY. 8. Cook, turning once, until puffy and cooked through, 3 to 4 minutes total (to check timing, cut first one to test). You can omit the cocoa butter, but your dip will be softer. Cook on each side for roughly 2 minutes a side. It’s soft, chewy, slightly crunchy crust from the frying. If you follow my blog, you may have noticed my passion for taking non-vegan recipes and making them vegan. Categories: All, DONUT AND TIMBITS® Related products. Let sit for a moment to heat, before stirring. Mix dry ingredients until they are thoroughly combined. Well, Back to my “good ol’ friend” Tim Horton! Enjoy with coffee or tea and be transported to your childhood! When I started my vegan journey, donuts were one of the first vegan treats I sampled that made me think, “Oh yeah, I could do this.” However, having been raised on the variety and consistency of Tim Hortons donuts, there was still something I missed from the doughy, krispy kreme-esque vegan donuts I found. In a medium bowl, whisk together the almond flour, tapioca starch, cocoa powder, coconut sugar, sea salt, and baking powder. If cooking the chili in a crock pot, drain the tomatoes; cover and cook on low for about 5 hours. Melt butter in a medium sauce pan, over medium heat. Recipe by Member 610488. Allergy Information: a Tim Hortons Chocolate Glazed Donut contains egg, gluten, milk, soy and wheat. Adjust based on your oil and dough. Treat yourself to one of Tims Café Favourites. Sharing experiences, tips, recipes, and struggles of my new life as a vegan… with an omnivore husband! We also offer specialty beverages including lattes, cappuccinos, espresso, iced and frozen coffee, hot chocolate and tea. It’s so perfect, I almost don’t understand. Preheat the oven to 350F degrees. Next, mix the separate mixes together in parts. state) and sugar until they form a sandy paste. This includes a Mocha glaze but you can top it with anything you wish - try the chocolate glaze from the Boston Creme Doughnut recipe. * * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. In a saucepan, combine the sugar, 1 1/2 cups of the milk, and the vanilla bean. Tim Hortons' has a new doughnut on the menu that will excite any chocoholic and strawberry fan: check out the Chocoberry Donut. If you follow my blog, you may have noticed my passion for … I love to do it because it reinforces for me how unnecessary it is to make food and tasty food from animal suffering. I opt for smaller donuts of larger quantity, as they are quite rich. Total Carbohydrate The recipe that I adapted this from calls for cake flour, as do many donut recipes; however, I’ve had perfect results from using the substitution of all purpose flour with corn starch. The dough will be fairly sticky at this point, but should be thick and bouncy. A man was walking with a donut box that had a Tim Hortons label. Even Tim Hortons' newest donut creations aren't spared from the wrath of social media. Strangely enough, I only started making donuts this year. According to Tim Hortons description of their chili it has 'ground beef blended with kidney beans, tomatoes, mushrooms, green peppers, onion and celery' so I think this recipe is very close to the real thing. Once dough has chilled, roll out on floured surface to a thickness of 1/2″. Repeat for all donuts and donut holes. Meanwhile, fill an electric deep-fryer to the fill line or pour about 4 inches of oil into a 5- to 6-quart pan; heat to 375°F Place one doughnut at a time onto a wide spatula and gently slide into oil, frying up to three at a time. When my sweet tooth surfaces and I’m on the road for work I’m a big fan of Tim Hortons chocolate chip muffins but it’s the price tag I don’t care for.. Allow to stand and melt for a few minutes then stir to smooth. Mini rant over. ... "I don't need a receipt for a donut, " the doughnut store's receipt says. The current rating is on their page on the FSA Website.Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Dip each doughnut, top-side down, into the glaze; allow excess glaze to drip off, then decorate with sprinkles. A note on ingredient choices here: you can use vegan butter instead of refined coconut oil, but it is cleaner and easier to avoid common allergens with coconut oil; additionally, if not using cane sugar, make sure your sugar is vegan. Cook over low heat, stirring constantly with a wooden spoon, until the sugar is dissolved. There are 270 calories in 1 donut (70 g) of Tim Hortons Double Chocolate Donut. I missed the cake donuts, the old fashioned, the chewy and crunchy — the double chocolate. Once oil starts to heat, it can shoot up in temperature quickly and is hard to cool. Preheat the oven to 350ºF. Spray a 6 cavity doughnut pan with non-stick cooking spray. Pat together scraps of dough and cut again. ( Log Out /  Bring a few inches of water to a boil in a pan; remove from heat. Melt coconut milk, either in a bowl in the microwave for 30 second intervals (mix between), or above a double boiler. ( Log Out /  Don’t overcrowd the donuts, but you can fit several in. (Well, I was…) . ( Log Out /  This is a copycat recipe for the Chocolate Cake Doughnuts served in Canada and Northern US. 5. Are they crazy? Be careful to check the temperature regularly, and start low and go slow. With floured hands, pat dough out to about 1/2 inch thick. Hi, Thank you for visiting my channel, I love cooking and want to share my experience with you. While you are cutting donuts, prepare your frying pot. I prefer smaller donuts, so I like to cut mine out with my half cup measuring cup, and then a piping tip for the centre. Can’t believe what I end up saying in this video! Chocolate Donuts with Chocolate Glaze are a great way to start a family breakfast. This makes it a bad choice for last-minute desserts, but a good choice for a lazy -bit-at-a-time approach. The donuts are best enjoyed the same day as frying, but will keep in the fridge for longer. Cut into donut shapes with a donut cutter, or 2 cookie cutters of smaller size. Tea. Let stand until glaze is set, about 5 minutes. Jan 25, 2016 - Easy baking recipes for cakes, cupcakes, cookies, desserts, pizza, and just about any occasion! Believe me. Swirl a bit to get a generous coating, and flip back right-side-up, trying not to drip topping everywhere. Cook time: 20-30 minutes (4 minutes per donut batch). Our coffee is made with 100% Arabica beans, sourced from the world's most renowned growing regions.