By using our services, you agree to our use of cookies. Some amaranth species are cultivated as leaf vegetables, cereals, and ornamental plants. Wetzel et al. Amaranthus spinosus; Eng.-Prickly Amaranth; Verna.-Kaiailchaulai-This is spiny herb. Amaranth leaves and grains were one of the staple foods of Aztecs and Incas in pre-Columbian times. Notes on Economic Plants.
Baghari Maat/Amaranthus Stir Fry . Albersia livida Kunth. In Maharashtra, it is called shravani maath and is available in both red and white colour. An evolutionary lineage of around 90 species within the genus has acquired the C4 carbon fixation pathway, which increases their photosynthetic efficiency. For the ancient Greek writer, see, Mapes, Cristina, Eduardo Espitia, and Scott Sessions. Four species of Amaranthus are documented as cultivated vegetables in eastern Asia: Amaranthus cruentus, Amaranthus blitum, Amaranthus dubius, and Amaranthus tricolor.Costea (2003). Amaranth weed species have an extended period of germination, rapid growth, and high rates of seed production,[2] and have been causing problems for farmers since the mid-1990s. Also a synthetic dye was named "amaranth" for its similarity in color to the natural amaranth pigments known as betalains. Amaranthus blitum var. Weed Science 47: 518-523. [25][26][27], Amaranth grain contains phytochemicals that are not defined as nutrients and may be antinutrient factors, such as polyphenols, saponins, tannins, and oxalates. [17], There is near certainty that A. hypochondriacus is the common ancestor to the cultivated grain species, however the later series of domestication to follow remains unclear. 16185, EEC No. Amaranthus blitum L. Phonetic Spelling am-a-RAN-thus BLY-tum Description. tricolor, Amaranthus tricolor var. Amaranth leaves and stems are commonly eaten after cooking in a manner similar to spinach. Amaranthus blitum is an erect or semi-prostrate annual plant. Amaranthus, Organic manures, Orchard in the College of Agricultural Technology, Theni during 2018 was laid out in Randomized Block Design (RBD) Biofertilizers fluorescens Introduction locally. Amaranthus ascendens var. Asian Agri-History 21(4): 319-324", "Scientific Evidence for Pre-Columbian Transoceanic Voyages", "Crossing Methods and Cultivation Conditions for Rapid Production of Segregating Populations in Three Grain Amaranth Species", "USDA National Nutrient Database: cooked amaranth grain per 100 grams; Full report", https://www.youtube.com/watch?v=eOwOZxHmwCU, "Squalene Market Size to Exceed USD 240 Million by 2022", FDA/CFSAN Food Compliance Program: Domestic Food Safety Program. ascendens (Loiseleur) Thellung: Amaranthus oleraceus: Linnaeus: … A. viridis hybridizes with A. blitum (Coons, 1981). ABSTRACT Amaranthus spinosus, belongs to Amaranthaceaea family, is an annual or perennial herb grows annually as an erect, Amaranths are recorded as food plants for some Lepidoptera (butterfly and moth) species including the nutmeg moth and various case-bearer moths of the genus Coleophora: C. amaranthella, C. enchorda (feeds exclusively on Amaranthus), C. immortalis (feeds exclusively on Amaranthus), C. lineapulvella, and C. versurella (recorded on A. spinosus). ex Gren. 296. Amaranthus adscendens auct.. Amaranthus albus Rodschied ex F.Dietr.. Amaranthus alius K.Krause. Because of its importance as a symbol of indigenous culture, its palatability, ease of cooking, and a protein that is particularly well-suited to human nutritional needs, interest in amaranth seeds (especially A. cruentus and A. hypochondriacus) revived in the 1970s. The green or purplish leaves are up to 10 cm (4 in) long on stalks of a similar length and are arranged spirally. This was one of the more important Aztec festivals, and the people prepared for the whole month. cannabinus and A. pumilus (Fed T, S2 G2). dish to make … [6], "Amaranth" derives from Greek ἀμάραντος[7] (amárantos), "unfading", with the Greek word for "flower", ἄνθος (ánthos), factoring into the word's development as amaranth, the unfading flower. Amaranthus, collectively known as amaranth, is a cosmopolitan genus of annual or short-lived perennial plants. The species Amaranthus palmeri (Palmer amaranth) causes the greatest reduction in soybean yields and has the potential to reduce yields by 17-68% in field experiments. Amaranthus is een geslacht van meer dan 60 soorten, komt voor in gematigde tot tropische streken. AMARANTHUS - Amaranthus spp. For any mistake in identification or for becoming efloraofindia e-group member (for contributing towards building of efloraofindia or otherwise), pl. Family Amaranthaceae. [49] The following 9 species of Amaranthus are considered invasive and noxious weeds in the U.S and Canada: A. albus, A. blitoides, A. hybridus, A. palmeri, A. powellii, A. retroflexus, A. spinosus, A. tuberculatus, and A. Albersia caudata (Jacq.) Amaranth and its relative quinoa are considered pseudocereals because of their similarities to cereals in flavor and cooking.The spread of Amaranthus is of a joint effort of human expansion, adaptation, and fertilization strategies. [2] Catkin-like cymes of densely packed flowers grow in summer or autumn. Chapter 8: Ethnobotany. polygonoides Moquin-Tandon 1849. A 100-gram (3 1⁄2-ounce) reference serving of uncooked amaranth grain provides 1,550 kilojoules (371 kilocalories) of food energy, and is a rich source (20% or more of the Daily Value, DV) of protein, dietary fiber, pantothenic acid, vitamin B6, folate, and several dietary minerals (table). In Botswana, it is referred to as morug and cooked as a staple green vegetable. Ayurvedic Maarisha. Robertson and Amaranthus. In China, the leaves and stems are used as a stir-fry vegetable, or in soups. ined., Amaranthus edulis Speg., Amaranthus mantegazzianus Pass. mantegazzianus (Pass.) ex Steud. The single or branched stem can grow to one metre (three point three feet) tall. The entire plant is used to make medicine. In pre-Hispanic times, amaranth was cultivated by the Aztec and their tributary communities in a quantity very similar to maize. A. arenicola, L.). The leaves of some species are also eaten. (2017). (1999). Amaranthus, collectively known as amaranth, is a cosmopolitan genus of annual or short-lived perennial plants.Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants.Most of the Amaranthus species are summer annual weeds and are commonly referred to as pigweed. Making up about 5% of the total fatty acids of amaranth, squalene[46] is extracted as a vegetable-based alternative to the more expensive shark oil for use in dietary supplements and cosmetics. In Uttar Pradesh and Bihar in India, it is called chaulai and is a popular red leafy vegetable (referred to in the class of vegetable preparations called laal saag). Mosyakin and Robertson 1996 later divided into three subgenera: Acnida, Amaranthus, and Albersia. [2] Catkin-like cymes of densely packed … This is partially due to the reduction in tillage, reduction in herbicidal use and the evolution of herbicidal resistance in several species where herbicides have been applied more often. The genus is native to Mexico and Central America. Amaranthus ascendens Loisel.. Amaranthus berchtoldii Seidl ex Opiz. Leaves, roots, and stems Amaranth species are cultivated and consumed as a leaf vegetable in many parts of the world. It grows fast and, in three cultivated species, the large seedheads can weigh up to 1 kg and contain a half-million small seeds. [4] Leaves are approximately 6.5–15 centimetres (2 1⁄2–6 inches) and of oval or elliptical shape that are either opposite or alternate across species, although most leaves are whole and simple with entire margins. Amaranthus blitum L. Nagar, Kalavai, Vellore DT, Tamil Nadu-632506.. Email: asha.sivaji@gmail.com. The stems are sparingly or densely branched and channeled. The genetic diversity in 100 amaranthus species including Amaranthus tricolor, A. blitum and A. dubius was determined using the Mahalanobis D2 analysis in a field experiment conducted in Tamil Nadu, India. Amaranthus L. (Amaranthaceae).
S20 4g Vs S20 5g, If given a quiet space to think and work, they'll dive deeper than anyone into a problem and come out with the most valuable and viable solution. [9] He describes Amaranth as 'immortal' in reference to the flowers that generally do not wither and retain bright reddish tones of color, even when deceased; sometimes referred to as "love-lies-bleeding. Amaranth is a group of more than 60 different species of grains that have been cultivated for about 8,000 years. It has been recorded for many African countries, and probably occurs throughout tropical Africa, from Senegal to Ethiopia, South Africa and the … Family: AMARANTHACEAE Citation: Amaranthus blitum L. var. The genus also contains several well-known ornamental plants, such as Amaranthus caudatus (love-lies-bleeding), a vigorous, hardy annual with dark purplish flowers crowded in handsome drooping spikes. Another important use of amaranth throughout Mesoamerica was in ritual drinks and foods. DT, Tamil Nadu-632001. In North Carolina, Amaranthus is represented by fourteen species, of which only two are native—A. Amaranthus blitum is an annual member of the Amaranthus genus in the family Amaranthaceae. oleracew, Eng.-Amaranth; Verna.-Chaulai-This is a herb, its leaves are used as vegetable. Click below on a thumbnail map or name for subspecies profiles. It is known as dhantina soppu in Kannada. Amaranth: Another Ancient Wonder Food, But Who Will Eat It? In Tamil Nadu, it is called mulaikkira and is regularly consumed as a favourite dish, where the greens are steamed and mashed with light seasoning of salt, red chili pepper, and cumin. [1] Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. There has been opposing hypotheses of a single as opposed to multiple domestication events of the three grain species. Amaranth seed can also be popped one tablespoon at a time in a hot pan without oil, shaken every few seconds to avoid burning. (2n = 32, 34, 64) - (Hindi: Chaulai) Family: Amaranthaceae . Amaranthus with for instance Amaranthus tricolor var. E123, formerly certifiable as FD&C red No. Amaranth greens nutrition facts. ... I’m surprised, though, that despite being Bengaluru-based, you have given the Tamil and Hindi names for amaranthus but not the Kannada name! 2 in North America and E123 in the European Union.[48]. [10] Archeological evidence of seeds from A. hypochondriacus and A. crutenus found in a cave in Tehuacán, Mexico, suggests amaranth was part of Aztec civilization in the 1400s. (2006). [12][18], Uncooked amaranth grain is 12% water, 65% carbohydrates (including 7% dietary fiber), 14% protein, and 7% fat (table). It is easy to cook. It promises to allow the development of highly palatable crossbred vegetable amaranths. Materials: The healthy seeds of Amaranthus tricolor gengeticus, A. blitum were obtained from Tamil Nadu Agricultural University (TNAU), Coimbatore, India. Amaranthus blitum is a cosmopolitan weed, spread over the world from the tropics to temperate areas such as Japan and Western Europe, in some areas reported as rather noxious. Amaranth, scientific name Amaranthus, is a member of the Amaranthaceae family which is related to and resembles Quinoa.Native to Central America and South America, it is also cultivated in the countries having warm climate. Amaranth is also popular as amaranthus. Leafy vegetable amaranths include the species such as A. lividus, Amaranthus tricolor, A. gangeticus, A. dubius, A.blitum and A. hybridus. To this day, amaranth grains are toasted much like popcorn and mixed with honey, molasses, or chocolate to make a treat called alegría, meaning "joy" in Spanish. 1. In Bantu regions of Uganda and western Kenya, it is known as doodo or litoto. [4] Flowers vary interspecifically from the presence of 3 or 5 tepals and stamens, whereas a 7-porate pollen grain structure remains consistent across the family. The genus is native to Mexico and Central America. The Botanical Review, 83(4), 382-436. [13] Although this classification was widely accepted, further infrageneric classification was (and still is) needed to differentiate this widely diverse group. 2. [47], The flowers of the 'Hopi Red Dye' amaranth were used by the Hopi (a tribe in the western United States) as the source of a deep red dye. [14] The support for the addition of the subdivision Albersia because of its circumcise, indehiscent fruits coupled with three elliptic to linear tepals to be exclusive characters to members of this subgenus. (2n = 32, 34, 64) - (Hindi: Chaulai) Family: Amaranthaceae . It can co-exist with the equally common Amaranthus spinosus because the two species have different nutritional requirements (Ramakrishnan, 1976). The Botanical Review, 83(4), 382–436. Native Introduced Native and Introduced. [4] Infrageneric classification focuses on inflorescence, flower characters and whether a species is monoecious/dioecious, as in the Sauer (1955) suggested classification. These compounds are reduced in content and antinutrient effect by cooking.[28][29]. A., Jan, S., & Rashid, I. In the Philippines, the Ilocano word for the plant is kalunay; the Tagalog word for the plant is kilitis or kulitis. Family Amaranthaceae. https://en.wikipedia.org/w/index.php?title=Amaranth&oldid=1003308768, Articles containing Ancient Greek (to 1453)-language text, Articles needing additional references from April 2019, All articles needing additional references, Articles containing Classical Nahuatl-language text, Articles containing Spanish-language text, Articles with disputed statements from February 2020, Articles with unsourced statements from August 2020, Articles containing Indonesian-language text, Articles containing Ilocano-language text, Articles containing Kannada-language text, Articles containing Marathi-language text, Articles containing Vietnamese-language text, Articles containing Lingala-language text, Articles containing Portuguese-language text, Creative Commons Attribution-ShareAlike License. [32][33] The earliest archeological evidence for amaranth in the Old World was found in an excavation in Narhan, India, dated to 1000-800 BCE[34][dubious – discuss]. Amaranthus blitum L. is an accepted name This name is the accepted name of a species in the genus Amaranthus (family Amaranthaceae ).